Hello Chinese Muslim food lovers! It’s time for our Chinese Muslim food link roundup! Hope you find the links as interesting as we do!
New pride of royal town
SELANGOR’S first Chinese Muslim mosque with a three-storey pagoda that will serve as the minaret, is to be built in Klang.
The mosque, which will have elaborate Chinese architectural features, is inspired by the Great Mosque of Xi’an in China.
Xian is the capital of Shaanxi province.
The mosque will boast ornate carvings and will use less bricks in its construction as more wood is preferred for the walls, pillars and beams in its surrounding complex.
Nothing to do with Chinese Muslim food, though we are hoping there’s the possibility that Chinese Muslim food businesses would be given the opportunity to run their business near to this Chinese Muslim mosque. The reason is that usually whenever we go overseas, the easiest way to find halal food is to find the nearest mosque.
Since the mosque is fundamentally based on Chinese Muslim architecture and culture, we reckon it’s a good idea to have a handful of Chinese Muslim located within the vicinity. Muslims from other races and even visitors from other religions could probably learn a little more about the Chinese Muslim culture, and we know how food can be a great ice-breaker .
Taman Jurong Halal Zi Char Stall Has $8 Sliced Fish Steamboat & Har Cheong Gai
The best stall, in our opinion, is an unassuming unit named Kampong House Mini Wok, which serves halal-certified zi char at very wallet-friendly prices.
It has rice sets like Salted Egg Chicken ($5.50), Assam Batang Fish ($5.50) and Black Pepper Beef ($6.50) as well as San Lor Hor Fun ($5) and Seafood Fried Rice ($5.50). You can also get sides like Prawn Omelette ($6) and Petai with Sotong ($12).
It has probably been about 2 years since we went to Singapore. One thing’s for sure, the Chinese Muslim food business scene there is booming! We have a couple of friends who are running their own China-style Chinese Muslim food businesses there and they’re doing quite well. Related: [SG] Yizun Noodle, [SG] JinshangYipin Hot Pot By Asian Spyces
Having said that, it has been far too long since we had any halal zi char. Once we’re able to travel again, we’d love to visit Kampong House Mini Wok and try out their food.
Not visiting this Chinese New Year in Singapore? These restaurants and bars are staying open throughout
Hankering for prawn mee? Halal hawker chain Deanna’s Kitchen is keeping their Jurong East and Chai Chee outlets open throughout Chinese New Year, so you can get your fix of Prawn Mee ($4++) starring a slurpworthy prawn and anchovy broth. To double your laughter for the new year, chow down on the seriously umami Big Prawns & Clam Mee ($9).
Deanna’s Kitchen has branches in Jurong East, Toa Payoh, and Chai Chee. The Jurong East and Chai Chee outlets will be open throughout Chinese New Year from 10am–9pm, while the Toa Payoh outlet will be closed from 11 to 14 February 2021.
Okay, so in the entire article there’s only one halal Chinese Muslim food business. All the more reason to feature it in our link roundup! We’ve heard so much about Deanna’s Kitchen from friends in Singapore. Haven’t gotten the chance to try it though. For those who’ve tasted it, do share with us what you think about their prawn mee.
That concludes our link roundup for this month! Found any interesting links? Let us know in the comment section and we’ll include it in the next link roundup. Have a good March!