
Kepelbagaian masakan berkonsepkan Chinese Muslim di Adam’s Kitchen Johor Bahru.
Aneka Masakan Panas:

Fried Mee/Meehoon/Kueytiaw – Seafood, beef
Fried Rice – Chinese, seafood, kampung, sambal
Soup – Wantan, fishball chicken, fishball prawn
Deep fried noodles w egg gravy
Wan Tan Hor chicken/beef
Set Nasi & Lauk:
Mongolian Chicken/Prawn/Fish
Sweet & Sour Chicken/Prawn/Fish
Gong Bao Chicken/Prawn/Fish/Squid)
Ginger&Onion Chicken/Prawn/Fish/Squid)
Masakan Lauk:

Ayam – Blackpepper, Ginger,Kam Heong, Sweet & Sour, Mongolian, Sambal, Gong Bao, Salted Egg, Curry
Sotong – Nyonya style, Kam Heong, Ginger, Blackpepper, Sambal, Curry, Gong Bao, Nestum
Udang – Sweet & Sour, Nestum, Sambal, Nyonya Style, Curry, Gong Bao, Mongolian, Ginger, Kam Heong
Ketam – Chilli, Blackpepper, Salted Egg
Ikan (Siakap 800g/Ikan Merah) – Nyonya Steam, Hong Kong Steam, Sweet & Sour Deep Fry, Curry)
Daging – Ginger, Blackpepper, Curry, Kam Heong
Taufu – Steamed tofu, Taufu with minched chicken, taufu muar)
Sayur – Kangkung Sambal, Baby Kailan with Oyster Sauce, 3 Kings Vege, Long bean with minched chicken, Mixed Vege.
Mee Kolok Sarawak
- Mee Kolok Original
- Mee Kolok Chicken Mushroom
- Mee Kolok Beef
- Mee Kolok Soup

Ada lebih 30 jenis Dim Sum (Goreng/Kukus/Frozen)
Operation Hours: 10:00am ~ 10:00pm
Location: TD Point, Jalan Nibong 48, Taman Daya, Johor Bahru
Phone: 0108800156
Delivery, dine in and takeaway available.
Edited and shared from Adam’s Kitchen Facebook page.